Wednesday, April 6, 2011

In The Economist there was a quote about my actual dinner today, though I didn't share the magazine's opinion: "Look at this muck," says 35-year-old Pamlesh Yadav, holding up a tin-plate of bilious-yellow grains, a mixture of wheat, rice and mung beans. "It literally ticks in the throat. The children won't eat it, so we take it home and feed it to the cows."

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